About Fabulous Food
Fabulous Food–Fine Catering and Special Events celebrates twelve years of successful events in Arizona and four years in Flathead Valley, Montana. The Owners- Alan (Skip) and Chantal Hause and the majority of their management team have been working together for over 25 years creating  and crafting innovative cuisine, trendy presentations, beautiful, unique weddings and meaningful meetings.

Fabulous Food specializes in custom designs from hip to conventional for social, corporate, convention and wedding clientele. Since the company’s founding in 1996, the company quickly became one of Phoenix’s premier caterers. Whether the event is a casual breakfast meeting, black tie fundraiser, holiday celebration – or anything in between – Fabulous Food surpasses all expectations for fine cuisine, imaginative presentation and impeccable service. In the world of “special events,” there isn’t much that Fabulous Food can’t accomplish …establishing new trends in catering, but keeping the food the focal point of every presentation.

Fabulous Food is the proud food service provider at The Desert Botanical Garden in Phoenix—where their delectable cuisine can be enjoyed at the Patio Café, The Butterfly Carte, The Fall and Spring Concert Series, Luminaria and for the great festivals that take place throughout the year at the Garden. As well, Fabulous Food is the preferred caterer for any event you may be planning at The Desert Botanical Garden.

As Destination Weddings are so trendy, Montana – and the Flathead Valley area are the new rage for weekend celebrations. Fabulous Food provides coordinating and catering services through-out Montana. Fabulous Food catering trucks are seen everywhere in this Big Sky region.

Mission Statement

“To be viewed by our clients as the best catering company in the industry by consistently providing “wow” experiences through exceptional food, outstanding service, excellent value, integrity and honesty to our clients and associates and fairness in all that we do, thereby becoming the preferred choice as a work environment and a catering service for our clients.  To provide a comfortable and professional work environment in which our employees may prosper.  To be an asset to our community through our generosity and involvement in charitable events and programs, all in the name of fair and profitable business practices.”

Please meet our team.

These experienced and imaginative people are working at all times to make your event – large or small -- the best that it can be.

Click on the names below



Alan M. (Skip) Hause, Executive Chef
Chantal M. Hause, Vice President
Kathleen Doeller, Director of Sales and Marketing
Gayleen Cooley, Director of Fabulous Food-Montana
Jim Curry, Director of Services Operations
David Garrett, Catering and Event Consultant
Greg Reynolds, Sous Chef Phoenix/Lead Chef Montana
Charles Blokenfeld, Executive Sous Chef
Chris Torres, Operations Manager and DBG Food Service Liason Manager
April Kilgore, Executive Assistant and Corporate Sales
Katelin Lindblom, Catering Coordinator
Marty Van de Brug, Warehouse Manager and Builder Extraordinaire




Affiliations

ISES - International Special Events Society
MPI--Meeting Professionals International
Greater Phoenix Chamber of Commerce
Phoenix Convention and Visitor's Bureau
Scottsdale Convention and Visitor's Bureau
Better Business Bureau
Arizona Chef's Association
Arizona Bridal Consultant's Association
Kalispell Chamber of Commerce
Greater Montana Convention and Visitors Bureau

Philanthropic Donations

  • Phoenix Art Museum
  • The Heard Museum
  • The Phoenix Children’s Museum
  • Scottsdale Center for the Arts
  • The Desert Botanical Garden
  • Scottsdale Contemporary Art Museum
  • The Scottsdale Art Council
  • The Epilepsy Foundation
  • The Arthritis Foundation
  • Phoenix Little Theater
  • Body Positive
  • NAWBO-National Association of Women Business Owners
  • Rotary Kalispell
  • Arizona Kidney Foundation
  • Florrence Crittenden

 

   
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