We love when we meet amazing couples that are looking to pour their personalities into not only their wedding decor but also into their cuisine. Megan and Matt were just that. They wanted to serve their wedding guests all of their favorite foods, which just so happened to be Southern classics, such as fried green tomatoes, and Thanksgiving dinner.

The entire atmosphere of Megan and Matt’s wedding reception matched their personalities flawlessly. It was fall harvest at its peak of perfection.

Here are just a few of our favorite photos from Megan and Matt’s special day!

Tonight's Menu
Tonight’s Menu

 

Vintage Inspired Guest Table Centerpieces
Vintage Inspired Guest Table Centerpieces

 

Guest Tables Ready for Friends and Family
Guest Tables Ready for Friends and Family

 

Homemade Guest Favors
Homemade Guest Favors

 

Hay Bale Lounge Furniture
Hay Bale Lounge Furniture

 

Fresh Floral Centerpieces
Fresh Floral Centerpieces

 

Megan and Matt's Head Table
Megan and Matt’s Head Table

 

Chandelier Over the Dance Floor
Chandelier Over the Dance Floor

 

Sweet Southern Comfort Beverages
Sweet Southern Comfort Beverages

 

Petite Biscuit Sandwiches with Virginia Ham and Apple Butter
Petite Biscuit Sandwiches with Virginia Ham and Apple Butter

 

Shrimp and Cheddar Grits with Bacon and Green Onions
Shrimp and Cheddar Grits with Bacon and Green Onions

 

Individual Cherry Pies
Individual Cherry Pies

 

Pumpkin Pie and Individual Apple Pies
Pumpkin Pie and Individual Apple Pies

 

Matt's Favorite Chocolate Bourbon Pecan Pie
Matt’s Favorite Chocolate Bourbon Pecan Pie

 

Mason Jar S'mores
Mason Jar S’mores

 

Catering: Fabulous Food Fine Catering and Events
Wedding Planner: Christina Clark Events
Floral and Decor: White House Design Studio

 

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